Agriculture

Students participating in the Agriculture program will apply knowledge of plants, animals, soils, and climates to environmental settings with understanding of basic principles of soil fertility and water quality. Students will predict plant growth outcomes by applying basic principles of botany, and be able to recommend management strategies in the use of Earth’s natural resources, including the ability to recognize, interpret, and recommend control strategies for common plant pests and diseases, and understand the implications of the use of herbicides, pesticides, fertilizers, and integrated pest management principles used in Agriculture, Landscape Management, and Natural Resources Management.